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Effect of the Nano-Ca(OH)2 Addition on the Portland Clinker Cooking Efficiency
Academic Article
Overview
Identity
Additional Document Info
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Overview
authors
Bartolucci, Luca
publication date
June 2, 2019
has subject area
engineering
published in
Materials
Journal
Identity
Digital Object Identifier (DOI)
https://doi.org/10.3390/ma12111787
Additional Document Info
start page
1787
end page
1787
volume
12
issue
11